Max Meighen

A ravenous ideator

Toronto, Canada


Serviette | Avling | Email | Resume

Serviette IG

Serviette IG

Hello! I'm Max, a Toronto-based food-obsessed hospitality and publishing professional & entrepreneur. I make novel connections in order to bring exciting and ambitious ideas to life.

Serviette

An award winning publication about food: the people who grow and produce it, the lengths we go to experience it, and all the ways it’s tangled up with culture, science, history, and design

Founder and Publisher


Brand Development


Thought Leadership

Founder and Publisher


Brand Development


Thought Leadership

Image of an iPhone lying on a table

Avling

A one-of-a-kind F&B concept. At Avling, it's all about our kitchen, brewery and rooftop farm working as one. We strive to connect everything we do to celebrating and growing the local circular food economy.

A one-of-a-kind F&B concept. At Avling, it's all about our kitchen, brewery and rooftop farm working as one. We strive to celebrate and grow the circular food economy.

Concept Development


Owner & Operator


Circular Food Economy

Concept Development


Owner & Operator


Circular Food Economy

Image of coffee being poured into a glass
Image of coffee being poured into a glass

SVA Masters Degree

Brand Strategy

A one year program that features a "deep exploration, investigation, and understanding of the role of brands play in business, behaviour, marketing, design, and culture."

Graduated with Distinction


Case Studies

Graduated with Distinction


Case Studies

Image of a computer and keyboard on a desk
Image of a computer and keyboard on a desk