Max Meighen

A ravenous ideator

Avling

Kitchen | Brewery | Farm

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At Avling, we strive to connect everything we do to Canada’s regenerative food  system. For us, it’s all about the brewery, menu, our farms, and suppliers working as one.

Avling Highlights

First purpose-built rooftop farm in Toronto

Featured in Condé Nast 2025 list of World's Best Restaurants

Consistent offering of beers made with entirely local ingredients

"Move Over Farm
to Table"

Toronto Star article from April 2021 about our rooftop farm and the circular practices used throughout the business. Click here to read.

A Vision for the future of food

Operations at Avling represent a wide range of realised and possible circular pathways within the food system.

Praise for Avling

Avling was the only in Toronto to appear in the 2025 Condé Nast list of World's Best Restaurants

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